Massaman Curry
King Buddha Loetla Nabhalai (1809-1824) of Thailand loved Massaman so much he wrote a poem about it as being so delicious when you eat it that you feel like eating it again--I know the feeling. Read More…
Gaeng Dang Gai (Curry Red Chicken)
I was taught this recipe by my wife who is born and bred Thai and the most beautiful human being I know--along with my kids. That’s not to say however, that I have not changed a few things along the way so this may not be exactly the same recipe as she taught it to me some time back. Read More…
